Weekend is here and it is time again to indulge in good food. Here is a list of restaurants in Delhi/NCR and Mumbai that you can try out for scrumptious food.
Burma Burma, across India: If you think vegetarian food is only about Dal Makhni and Paneer Butter Masala, Burma Burma is a total surprise package. Burma Burma is celebrating Thingyan, the Burmese New Year and harvest festival, with its special menu available from April 11 to May 19, 2024. One can come here to experience authentic Burmese dishes like Sweet Lime and Shallot Salad, Peppery Tofu & Onion Stir fry, and traditional Pumpkin & Broad Bean Curry, Banana Sanwin Makin, Mont Lone Yay Paw, Coconut Rice and Roselle & Mushroom Stir Fry among others. The highlight is the village style bamboo ‘thali’ that showcases the delicacies quientessential to the fesival. Each dish has a unique flavour and the food is served with so much style and love at Burma Burma! We give five stars to the experience.
SoroZai, Mumbai: Looking for a spot where you can catch the breathtaking sunset and enjoy some delightful dishes, while the pleasant evening breeze fills your heart with fresh air? Well, your search ends here – at Versova’s latest gem SoroZai. A restaurant inspired by the true Goan spirit, it is definitely a must try for those looking for places to go for a brunch, sun downer or unwinding evening dinner with your close friends, family or someone special. If you are someone who has a penchant for non vegetarian food then you will instantly fall for the Prawn Balchao pizza, which is a flavourful medley of pickled prawns, crispy onions and mozzarella cheese. For those looking for something in poultry, do not miss the Goan Chicken Cafreal Burger – it is an amalgamation of spicy, crunchy and creamy notes. Two dishes that can come in your repeat list are the – Malvani Jackfruit Tostada and Three Bean Hummus. Othes in your must try list can include- Raw Mango Prawn Curry, Chicken Cafareal Curry and Portuguese style stuffed cottage cheese moilee. To sum it up, it is a good place you can drop by for an assured good time. However, make sure you reserve a table as the rush hour can leave you waiting for too long and no one enjoys waiting in a line right before they dine.
Hitchki, Mumbai: Hitchki, with its 6 outlets spread across Mumbai, offers a fusion of Bollywood charm, entertainment, and culinary creativity. Its eclectic Bollywood-inspired decor and signature fusion cocktails like Pehchan Kaun or De’ewar create a nostalgic yet contemporary ambiance. The menu features meticulously crafted dishes such as Amritsari Pindi Chole or Chicken Dhinchak, satisfying both taste buds and senses. Engaging IPL-themed contests like spin-the-wheel for complimentary drinks and snacks, along with specialties like Ratnagiri Aamras LIIT and Mango Tiramisu under ‘Khule Aam Masti,’ ensure a memorable experience where sports excitement meets flavorful indulgence.
Shangri-La Eros, New Delhi: Have you heard of the world’s smallest chef, who’s so tiny that he climbs onto your plate to deliver food? Le Petit Chef at Shangri-La Eros New Delhi offers such an experience. Shangri-La Eros has recently unveiled their latest show ‘Le Petit Chef & Friends’ – starring Pequeña Maria from Spain, Piccolo Luciano from Italy, Chisano Takahiro from Japan, and Le Petit Chef from France. Confused? Essentially, it’s a culinary experience that combines light, sound, acting, and delicious food to create a unique dining experience. This one-and-a-half-hour dining experience celebrates a diverse array of global flavors with innovative 3D mapping and creative cuisine. Seats are limited, so it’s advised to pre-book tables. The charming chefs created by 3-D lights and laser beams, along with the delectable food served with a story, offer an interesting and innovative concept not previously seen in Delhi.
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